Sunday, 21 February 2010

Miso mustard dressing


I also made a watercress, rocket and baby spinach salad to have with the linguine and clams, and i made this dressing to use the other half of the blood orange from the rhubarb jelly.  Nigella doesn't say to use a blood orange, but it worked well for me.

- Mix together 1/2 teaspoon of miso, 1/2 teaspoon of wholegrain mustard, 1/4 teaspoon clear honey and the juice of 1/2 orange.

- Posted using BlogPress from my iPhone

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