Showing posts with label nigella lawson. Show all posts
Showing posts with label nigella lawson. Show all posts
Thursday, 29 October 2009

Lemon Chicken

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Quite a few times now, i have slightly altered the recipe, or in the light of the cooking, wish i had. Mainly this has been to cut corners ...
Tuesday, 27 October 2009

Custard Tart

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Hmmm.... Not the best birthday cake ever made, but hopefully she won't remember! Nigella says this is tricky and it is. The problem is ...

Cream of Chicken Soup

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Having cooked this, I'm not sure i've ever had a proper cream of chicken soup before - ever! It's not something i've ever c...
Thursday, 15 October 2009

Chicken Stock

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This is does not technically count as one of the recipes, as there's no recipe list in the book, but seeing as i made it, I might as wel...
Wednesday, 14 October 2009

Roast Chicken

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Nigella's roast chicken recipe is almost too simple. She advocates simply buying the best chicken possible and roasting with some butte...

Lamb Gigot Boulangere

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I cooked this over a week ago, but in the meantime, my daughter has joined us in the world! From what i can remember of the world pre-Marni...
Monday, 5 October 2009

Vegetable Soup

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What i like about Nigella's vegetable soup recipe is the parsnips and turnips, which give it an earthy depth that you don't get with...

Basic White Loaf

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I've made bread many times, but never by following Nigella. She seems to advocate more provings than i've done before, plus additio...
Saturday, 3 October 2009

Steak au Poivre

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First recipe down - Steak au poivre - and it was delicious. - Brush steak with olive oil - Add crushed peppercorn coating to each side. -...

Andy's "mainly cooking" blog

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Inspired by "Julie and Julia", i am attempting to keep a record of everything i cook from Nigella Lawson's "How to Eat...